Because I am lean, people always ask me, “do you ever eat, Kiana? The answer is: “Yes, I love to eat and eat a lot. In fact, people are surprised because I seem to always be eating!” The trick is selecting the right foods to eat. You must also take into account your available time to make the foods, your budget and what foods you enjoy and eat nutrient dense foods
Got 10 minutes? Try this… Hot Lava Frittata. Healthy, simple, delicious Breakfast Frittata that has organic spinach, tomatoes, feta cheese. High in protein and healthy vegetables. Kiana’s Fit Cooking. Eat clean, fuel foods.
I love appetizers and glass of chardonnay (or 2 🙂 at sunset with the family. This is a delicious and simple appetizer to serve with fruit and crackers. 1 wheel Brie (don’t skimp, get the best you can) 3-5 Tbs. Organic Honey Pecans or Walnuts Dried Cranberries Multi grain crackers Optional: sliced apples, grapes Heat oven to 350. Line oven safe dish with foil. Drizzle honey over brie. Bake 5
I am always looking for unique ways to secretly portion control foods, especially dessert. Here is a recipe for Pie-in-a-Cup. You can use any pie filling you like! Enjoy!
I love turkey! We eat it year round, not just for Turkey Day. It’s a healthy, lean protein choice. Here is a favorite recipe I will make in the morning and it’s ready when we get home for dinner. It’s like the “chef” is cooking for us all day! Hope you enjoy this as much as we do!